Veggie Muffins

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Veggie Muffins. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Veggie Muffins is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it's quick, it tastes delicious. They are nice and they look wonderful. Veggie Muffins is something that I have loved my whole life.

Many things affect the quality of taste from Veggie Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie Muffins is 4 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veggie Muffins estimated approx 8 minutes.

To get started with this recipe, we have to first prepare a few components. You can have Veggie Muffins using 15 ingredients and 9 steps. Here is how you cook that.

#lunchbox

Ingredients and spices that need to be Get to make Veggie Muffins:

1. 1 bowl Suji
2. 1/2 bowl Curd
3. 1 tsp Eno
4. 1 tsp Salt
5. 1 tsp Black pepper
6. 1 tsp Oregano
7. 1 tsp Chilli flakes
8. 1/2 bowl Beetroot puree
9. 4 tsp chopped Carrots
10. 4 tsp Corn
11. 4 tsp Capsicum
12. 1 tsp Oil
13. 1 tsp Rai
14. 15-20 Curry leaves
15. 4 Green chillies

Instructions to make to make Veggie Muffins

1. In a bowl mix suji, curd, salt, black pepper, oregano, chilli flakes, carrot, capsicum, and steamed corns.
2. Mix well.
3. Add eno and add 1 tsp water on eno mix well.
4. Take silicone moulds
5. Add batter fill it only 3/4
6. Keep it in microwave
   2 muffins will take 1 minute
   8 muffins will take 8 minutes
7. After 8 minutes keep muffin aside, after 5 minutes demould it.
8. Tadka: In a pan add oil add rai, curry leaves and green chillies
9. Take muffin spread hung curd on muffins add tadka on muffins. Relish with family and friends.

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So that is going to wrap it up with this special food Steps to Make Speedy Veggie Muffins. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!