Beetroot Sabudana khichdi

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Beetroot Sabudana khichdi. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Beetroot Sabudana khichdi is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. Beetroot Sabudana khichdi is something which I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Beetroot Sabudana khichdi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Sabudana khichdi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beetroot Sabudana khichdi is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beetroot Sabudana khichdi estimated approx 10 min..

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Beetroot Sabudana khichdi using 7 ingredients and 3 steps. Here is how you can achieve it.

#fest
#Navratri
Very tasty, tempting and nutritious during navratra fast.

Ingredients and spices that need to be Take to make Beetroot Sabudana khichdi:

  1. 1 cup sabudana
  2. 1/3 cup peanuts
  3. 1 chopped green chilli
  4. 5-6 curry leaves
  5. 2-3 tbsp grated beetroot
  6. 1 tsp cooking oil or ghee
  7. as per taste Salt

Instructions to make to make Beetroot Sabudana khichdi

  1. In a bowl add sabudana and peanuts wash with water,then soak for one or for two hours then drain water.
  2. Now heat oil in a wok add curry leaves, green chilli then sabudana mix well.After mixing add salt and grated beetroot.
  3. Combine properly cook for two three min.turn off the flame. Transfer in a serving dish n serve.Looks very tempting & tasty enjoy.

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So that's going to wrap this up for this exceptional food Recipe of Quick Beetroot Sabudana khichdi. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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